Malaysian cuisine is a tapestry of rich flavours and multicultural influences, blending Malay, Chinese, and Indian
culinary traditions into a feast for the senses. Our Malaysian dishes are known for their bold, aromatic
spices and complex flavours, combining ingredients like lemongrass, turmeric, and coconut milk to create a unique
fusion that is both exotic and familiar.
From the hearty warmth of rendang to the tender skewers of satay and the comforting richness of laksa,
our Malaysian menu brings you on a flavourful journey through the bustling street markets and home
kitchens of Malaysia. Each dish reflects the heart and soul of Malaysian cooking,
where every ingredient is chosen to create harmony and depth. Indulge in the vibrant, multicultural
flavours that make Malaysian cuisine truly unforgettable.
FEATURED DISHES
*Above images for illustration purposes only. Actual product may vary*
If you are allergic to certain foods, please inform the waiter in advance.
Our menu is generally not recommended for people with allergies.
This is because the work surfaces or utensils in the kitchen may be cross-contaminated with allergens.
